13. Soto Betawi Komplit
Slowly cooked meat in coconut milk and full cream milk broth enriched with various spices. Served with steamed rice on the side, pickled cucumbers and padi oats crackers.
14. Nasi Ayam Goreng Kremes Komplit
Indonesian style crispy aromatic fried chicken, served with steamed rice, lalapan (blenched veggies), vegetables tamarind soup and sambal terasi (chili with shrimp paste).
15. Nasi Ayam Bakar Komplit
Indonesian style grilled chicken,marinated in palm sugar and spices. Served with steamed rice, lalapan (blenched veggies), vegetables tamarind soup and sambal terasi chili shrimp paste.
17. Nasi Uduk Komplit
Steamed rice, cooked in coconut milk and lemongrass. Served with egg balado (boiled egg with sweet chili sauce), orek Teri tempeh (fried tempeh and anchovy with sweet soy sauce), fried chicken, fried potatoes with chili and green beans, and fried tofu or fried tempeh.
16. Nasi Ayam Goreng Sambal Ijo
Indonesian style fried chicken with green chili and shrimp paste sauce, served with steamed rice, lalapan( blenched veggies), vegetables tamarind soup.
18. Nasi Tumpeng Mini
Steamed rice, cooked in coconut milk and turmeric. Served with, 2 pcs of chicken sate, rendang(slowly braised beef in coconut milk), fried noodles, orek tempeh(crispy sweet and spicy fried tempeh), sautéed cucumbers and carrot in turmeric sauce.
11. Kangkung Cah Belacan
Water spinach sautéed with shrimp paste, thai chili, shallot and tomato.
9. Laalapan
Blenched green beans, fresh lettuce, cucumbers and tomato, serve with shrimp chili paste on the side.
10. Kangkung Cah Polos
Sautéed water spinach with garlic.
12. Gado-Gado
Blenched Chinese long beans/green beans, chayote, bean sprouts, cabbage, tempeh, tofu and boiled egg, dressing with sweet and savory peanut sauce. 3 levels of spiciness, mild, medium and spicy.
8. Ikan Asin Jeprok (Crispy Fried Salted Fish)
6. Tempe And Tahu Goreng 2 Pcs
Each. Seasoned and fried tofu and tempeh/fermented soybean.
1. Bakwan Jagung 4 Pcs
Indonesian style corn fritter.
5. Tahu Gejirot
Spicy. Fried tofu cut into small pieces, served with dressing that is made of palm sugar, vinegar and sweet soy sauce, garlic, shallot and tai chili. 3 levels of spiciness, mild, medium and spicy.
2. Risol Bihun Kulit Lumpia 4 Pcs
Indonesian style egg roll served with sweet and savory peanut sauce on the side.
3. Acar Timun, Bawang, Cabe
Spicy. Pickled cucumber, shallot, thai chili, with vinegar and sugar.
4. Emping Manis
Sweet padi oats crackers.
7. Sate Ayam 4 Pcs
Marinated and grilled chicken skewers served with sweet and savory peanut sauce.
9. Mpek - Mpek Kapal Selam
33. Beef Rendang
25. Soto Betawi
Slowly cooked meat in coconut milk and full cream milk broth enriched with various spices. Contains tomatoes, potatoes, and celery.
26. Oxtail Soup
Indonesian style fried oxtail soup, contains boiled potatoes, carrots, tomatoes, leek, celery, fried shallots. Served together with padi oats chips on the side.
23. Sayur Asem
Vegetable tamarind soup, contains, corn, chayote, long beans, peanuts, tomatoes, chili, cabbage, young jackfruit.
24. Bakso Abang
Meatballs soup in beef bone broth, (4 pcs meatballs, 2 pcs tofu and rice noodles.
Steamed Rice
Extra Sambal Terasi (Chili Shrimp Paste)
Steamed Rice Cube
Steamed Coconut Rice
Steamed Yellow Coconut Rice
Garlic Chips
Shrimp Chips
Extra Sauce Kacang (Peanut Sauce)
Extra Saos Padang
Es Cendol
Mung bean flour and rice flour jelly serve in coconut milk palm sugar sauce, and chopped sweet jackfruit.
30. Udang Goreng Saos Padang
Fried shrimps in special sauce, contains tomatoes, chili, onions, scallion, and gingers. 3 levels of spiciness mild, medium, spicy.
27. Ikan Goreng Kipas (Tilapia)
Crispy fried fish.
31. Cumi Goreng Saos Padang
Fried calamari in special sauce, contains, tomatoes, chili, shallot, scallion, onions, and ginger, 3 levels of spiciness, mild, medium and spicy.
28. Grilled Fish
Marinated and grilled fish with turmeric and spices.
29. Udang Goreng Mentega
Fried shrimps in Worcestershire sauce, lemon and butter.
32. Kerang Saos Padang
Fried green mussel in special sauce, contains tomatoes, chili, onions, scallion, and gingers. 3 levels of spiciness mild, medium, spicy.
22. Mie Goreng Jakarta
Fried egg noodles with chicken, cabbage, scallion and onions. Served with fried egg, pickled cucumbers and shrimp chips.
20. Nasi Goreng Jakarta
Indonesian style chicken fried rice with cabbage, onions and scallion. Served with fried egg, pickled cucumbers, shrimp chips and sambal.
19. Nasi Goreng Sayur
Vegetable fried rice with cabbage, carrots, scallion, and onions. Served with fried egg and picked cucumbers.
21. Nasi Goreng Pete
Indonesian style chicken fried rice with sator/stinky beans. Served with pickled cucumber, shrimp chips and sambal.
Mineral Water
Hot Tea
Soft Drinks
Bottled Water
Milk
Young Coconut
Sparkling Water
Ice Tea Unsweetened
Passion Fruit Ice Tea With Real Passion Fruits And Longan Fruit
Ice Lemon Tea With Longan Fruit And Basil Seeds
Asahi Zero Alcohol